Our Kyoto store is a first of its kind for DANDELION CHOCOLATE.
Our CACAO BAR has an exclusive menu only served in Kyoto that proposes a daring experiment: pairings of alcohol with desserts that fully express the uniqueness and allure of cacao beans. At the CAFE, specialty chocolate drinks and fresh pastries (baked daily onsite) are offered in addition to the exclusive menu. Unique collaboration products and items are for sale at our retail shop as well.
The CACAO BAR serves desserts made from a single-origin cacao bean with its nibs and pulp introduced back into the mix in order to bring out the most exquisite cacao flavors. At the bar, these cacao delicacies are enjoyed with innovative pairings of alcohol and beverages.
Reservation can be made online or via phone for CACAO BAR only.
Make a reservation by email or call 075-531-5292
363-6 Masuyachō, Higashiyama-ku, Kyōto-shi, Kyōto-fu 605-0826, Japan
Tel 075-531-5292 Fax 075-531-5293
CAFE 10:00~19:00(Last order 18:30)
CACAO BAR (Fri-Sun) 12:00~19:00 (Last order 18:00)
Reservation can be made only for CACAO BAR.
There is no parking on the premises.
(HOT or ICED)
CACAO NIB COLD BREW
LATTE (HOT or ICED)
*Our coffee beans are roasted at “Unir,” a local coffee shop and roasters in Nagaokakyo city of Kyoto.
*Switch to almond milk (instead of regular milk) +¥50
*Add extra whip cream or an extra shot of espresso +¥50 each
*All of our hot chocolates use regular milk (unless ordered otherwise). Please check our menu for food allergy information.
Price does not include tax.
Our menu fluctuates with seasons and varied cacao shipments. We may not have all our menu items available everyday. For the most updated menu, please download the PDF from the link.